Plant based Munchies

A journey towards whole food, plant based, healthy eating….

Moroccan sweet potato and zucchini pizza

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Moroccan sweet potato and zucchini pizza

Moroccan sweet potato and zucchini pizza

OOo yummy. This is such a keeper of a pizza!

First, let’s begin with the Moroccan sauce.


2 tomatoes
4-5 cloves garlic
1/4 cup mint leaves
1 spanish onion
1/2 tsp of salt
1/2 tsp of ground cumin
1/2 tsp of ground coriander
1/4 tsp of ground allspice
1/4 tsp of ground ginger
sprinkle of ground cayenne
sprinkle  of ground cinnamon
sprinkle of ground black pepper

Process sauce ingredients in food processor.
In the meantime, slice

1/2 sweet potato

1/2 zucchini

in a mandolin or food processor blade.

Add 1/2 the sauce to your preferred pizza base, and layer the sweet potato and zuchinni slices on top of the base.

Top with cherry tomatoes, a drizzle of more sauce and some extra fresh mint leaves. Bake until beginning to turn crispy.

Thanks to Lady and pups for the recipe idea.


Author: Rah

One thought on “Moroccan sweet potato and zucchini pizza

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